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  Investigation on antioxidants, free radical scavenger and lipid peroxidation activities of whole grains finger millet (Eleusine coracana L.)

  Abiodun Akeem Ajiboye, Oyinade Aderoju Dedeke, Folasade Comfort Adeyemo

  12-04-2017

  https://doi.org/10.4081/pb.2017.6684

  1474

  PDF: 735

  HTML: 68
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  Long-term storage-dependent changes in seed physiological aspects of Hyoscyamus niger from a cold desert region of Trans-Himalaya

  Shashi Sharma, Rajender Kumar Sharma

  e17

  12-10-2010

  https://doi.org/10.4081/pb.2010.e17

  1920

  PDF: 483

  HTML: 3543
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  Antioxidant, enzyme-inhibitory and antitumor activity of the wild dietary plant Muscari comosum (L.) Mill.

  Teresa Casacchia, Adriano Sofo, Ivan Casaburi, Mariangela Marrelli, Filomena Conforti, Giancarlo A. Statti

  12-04-2017

  https://doi.org/10.4081/pb.2017.6895

  2264

  PDF: 1240

  HTML: 43
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  Constitutive expression of the barley dehydrin gene aba2 enhances Arabidopsis germination in response to salt stress

  Cristina Calestani, Meena S. Moses, Elena Maestri, Nelson Marmiroli, Elizabeth A. Bray

  30-10-2015

  https://doi.org/10.4081/pb.2015.5826

  2219

  PDF: 877

  HTML: 366
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  The role of antioxidative enzymes in copper tolerance strategy of Mimosaceace prosopis farcta growing in a copper mine

  Masoud Mashhadi Akbar Boojar, Mehdi Hosseini Farahi

  e1

  04-05-2011

  https://doi.org/10.4081/pb.2011.e1

  1418

  PDF: 522

  HTML: 1321
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  Seed priming alleviated salt stress effects on rice seedlings by improving Na+/K+ and maintaining membrane integrity

  Piyada Theerakulpisut, Nantawan Kanawapee, Bunika Panwong

  13-02-2017

  https://doi.org/10.4081/pb.2016.6402

  3492

  PDF: 1381

  HTML: 2293
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  Application of salicylic acid increases contents of nutrients and antioxidative metabolism in mungbean and alleviates adverse effects of salinity stress

  Nafees Khan, Shabina Syeed, Asim Masood, Rahat Nazar, Noushina Iqbal

  e1

  04-01-2010

  https://doi.org/10.4081/pb.2010.e1

  7615

  PDF: 3108

  HTML: 8849